New Year’s Eve 2018

Enjoy the New Year's Eve at Weskar Lodge. Four times dinner, including fresh products, chilean wine and the Cotillón ... Salud !

Apetizzer

Smoked salmon and cod fish, goat cheese, grilled baby vegetables in olive oil and herbs

Sparkling wine Cocktail

Starters

Red tuna tartare Lodge style


Garden salad with assorted cheeses and rhubarb dressing

Main Course

-Magallanes stewed lamb ragout, with grilled polenta and tomato confit

- King crab lasagna with saffron sauce

- Vegetables Tian with sauce rosée, and classic chilean salad

Dessert


- Wild strawberries trifle cointreau cream and crisp meringue

- Lodge homemade sorbets.

Chilean wine

Midnight toast with sparkling wine & Cotillon


USD 75 per person

Kitchen opens at 18.30